Lily O'Brien's Crispy Heart Chocolate Egg 230g

Milk Chocolate Egg: Milk Chocolate 98% [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate 2% [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Honeycomb Crispy Hearts: Milk Chocolate 91% [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Honeycomb 4% [Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate), Rice Flour], Crisp Pieces 2% [Rice Flour, Wheat Flour, Sugar, Malt Barley Flour, Salt, Rapeseed Oil, Emulsifier (Soya Lecithin)], Butter Oil (Milk), Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids, 20% minimum.

For maximum taste and enjoyment, please store your Lily O'Briens chocolates in a cool dry place 15-18°C away from moisture, strong sunlight and odours.

Contains Soya Beans, Wheat, Barley and Milk (inc. Cheese). May contain Nuts.